Five Ways You are Subsidizing Big Meat Without Knowing it

Many people think of the USDA as a kind of FDA for farm products—dedicated to protecting the public’s health against sloppy or even sleazy practices. But actually the USDA, created when America was agrarian, primarily serves rural America and food producers not consumers. Its mission is “helping rural America to thrive; to promote agriculture production that better nourishes Americans while also helping feed others throughout the world; and to preserve our Nation’s natural resources through conservation, restored forests, improved watersheds, and healthy private working lands.” Key word private.

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